The Cuisine
Special care and attention is dedicated to cooking, in accordance with a tradition that is passed from mother to daughter.
Let a sweet delight to wake up smelling of freshly baked cakes and pies, homemade bread and tasty croissants, fresh fruit and delicious homemade jams, golden wildflower honey and fresh yogurt, refreshing fruit juice, crispy cereal and a space dedicated to those who, instead of sweet, prefers a salty breakfast.
And in the evening, indulge in the unforgettable taste of our culture, a wonder of flavours and colours highlighted by the authenticity of the products that our garden produce, and that the owner of the house herself cooks with care and love, making every dish an unforgettable experience.
Cooking school
...And for those who want to bring along this unforgettable experience, our family can arrange unforgettable cooking classes for small groups, lasting one to five days, where, in a peaceful and familiar atmosphere, you can learn the secrets of our dishes, starting from learning basic recipes such as bread, pasta and pizza, to more complex traditional tuscan menus, or medieval baquets.